Order and pay for your items before midnight using our quick and easy checkout and collect in-store from 10am the next day we open!

Blackcurrant Curd


A dark creamy curd with the rich flavour of blackcurrants made with 28% blackcurrant juice with free range eggs, butter and sugar. This fruity curd is delicious stirred into whipped cream and used as a filling for sponge cakes; or added to a tempting dish of plain yoghurt for a quick and tasty dessert.

SKU: 931 Category:

Additional Information


Cane Sugar, Blackcurrant Juice, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), concentrated Lemon Juice, Gelling Agnet: Citrus Pectin, Acidity Regulator: Citric Acid


Egg, Milk


Find us

Mayfield Farm Bakery
Sheering Road, Old Harlow
Essex CM17 0JP


Opening times

08:00 – 16:00 Tues – Sat
10:00 – 16:00 Sun