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Lemon Curd

£3.50

The Thursday Cottage classic and winner of many awards over the years. Made with free-range eggs, fresh lemon zest and fresh lemon juice. 2016 Great Taste Awards Winner, 2 Stars.

SKU: 927 Category:

Additional Information

Recipe

Cane Sugar, Lemon Juice (14%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Lemon Zest (0.1%), Lemon Oil.

Allergens

Egg, Milk

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Mayfield Farm Bakery
Sheering Road, Old Harlow
Essex CM17 0JP

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Opening times

08:00 – 16:00 Tues – Sat
10:00 – 16:00 Sun